COVID-19
Updated guidance:
National Strategy for the COVID-19 Response and Pandemic Preparedness
Resources specific to the food and agriculture sector:
- CDC: Interim Guidance for Implementing Safety Practices for Critical Infrastructure Workers Who May Have Had Exposure to a Person with Suspected or Confirmed COVID-19
- CISA: CISA Insights: COVID-19 Disinformation Activity
- NCTC: Chemical and Biological Threats to Food Retailers
Updated resources from the South Carolina Fusion Center (SLED)
NIH Resources
Worker Training for food manufacturing and grocery communitiesNIEHS Worker Training Program on virtual worker training for COVID-19 has been developed and will be continually updated weekly. |
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NIH Coronavirus Research Updates | ||
NIH COVID-19 Social Media Resources | ||
NIAID Funding News: Coronavirus research | ||
NIEHS COVID-19 Worker Programs | ||
Updated 4/27/2020 |